Description
Ginger Salted Caramel
Ingredients: milk chocolate (40%) (sugar, cocoa butter, cocoa mass, emulsifier, (soya lecithin), natural vanilla flavour, milk powder cocoa solids 40% min) sugar, liquid glucose butter, cream, ginger, sea salt Allergy advice: for allergens, see ingredients in bold. Nut free but made in a kitchen that handles nuts Store in a cool dry place. Do not refrigerate
Treacle Caramel
Ingredients: dark chocolate (53%) (sugar, cocoa butter, emulsifier, (soya lecithin), natural vanilla flavour, cocoa solids (53% min); cream, sugar, liquid glucose, black treacle, cream of tartar Allergy advice: for allergens, see ingredients in bold. Nut free but made in a kitchen that handles nuts Store in a cool dry place. Do not refrigerate
Mixed Berry Caramel
Ingredients: chocolate (min 41%) (sugar, cocoa butter, milk powder emulsifier, (soya lecithin), natural vanilla flavour, cocoa solids (40% min); mixed berry puree (raspberries black currants), sugar, balsamic vinegar Allergy advice: for allergens, see ingredients in bold. Nut free but made in a kitchen that handles nuts Store in a cool dry place. Do not refrigerate.
Cognac Caramel
Ingredients: milk chocolate (53%) (sugar, cocoa butter, cocoa mass, emulsifier, (soya lecithin), natural vanilla flavour) sugar, liquid glucose butter, cream, Cognac. Nut free but made in a kitchen that handles nuts Store in a cool dry place. Do not refrigerate.
